2014

Urban Food Strategies, in collaboration with Joaquin Karakas, developed and agrihood concept brief and plan that examines in detail the conversion of a 200 acre golf course site into a large farm integrated with smaller growing spaces in a residential neighbourhood.  A key element of this plan is to ensure that implementation capacity for the project vision is financed through the development process.  The concept brief has been used to develop a rezoning application to the municipality.